[1] BLOOD SUGAR
-30% of total blood sugar reduction after eating 200g of rice by MorSilk (3 capsules).
A ready-to-mix protein powder designed to support daily nutrition, body conditioning, and muscle maintenance.
Ingredients
Whey protein isolate (product of UK), Silkworm powder (MorSilk®︎), Matcha powder, Yuzu powder, Milk powder, Xanthan gum, Emulsifier, Fragrance, Stevia
Serving size : 1 sachet (20g)
Contains milk and soy. Also contain, allergens similar to shellfish.
How to Use
Blend 20g in 200-250mL of water or your choice of milk in a shaker bottle. Shake well and enjoy flavorful harmony of MorSilk, matcha and yuzu.
We are currently completing export procedures, and shipments will begin rolling out from mid-January. Thank you for your patience.
Remove the bad, replenish the good, and regulate the foundation.
A 100% natural functional ingredient that does it all, powered by silk proteins and bioactive nutrients produced by the silkworms.
-30% of total blood sugar reduction after eating 200g of rice by MorSilk (3 capsules).
Naturallypresent in silkworms due to their mulberry-based diet, plant sterols (campesterol,stigmasterol, and β-sitosterol) help block the absorption of LDLcholesterol in the body.
Derived from the exoskeletons of silkworms, chitin is a natural dietary fiber with prebiotic-like properties that help support gut health.
[1] Morus Inc., Internal human trial (n=8)
[2] Adapted from J. Jpn. Soc. Nutr. Food Sci. (2013); J. Home Econ. Jpn. (1993)
[3] Biosci. Biotechnol. Biochem. (1998); J. Jpn. Soc. Nutr. Food Sci. (1999) (p < 0.05, n = 12)
Shun Sugawara, M.D., Ph.D. / Physician / Graduated from the School of Medicine, The University of Tokyo / Specialist in Diabetes and Metabolic Diseases
Morsilk Powder is a 100% natural Japanese protein ingredient made only from silkworms fed on mulberry leaves grown near Japan's clear streams.
Rooted in centuries of Japanese heritage ,sericulture once flourished as the art of silk. Today, it stands at a crossroads.
In history, silkworms were treasured as medicine.
Through dedicated research, we uncovered their hidden wealth — a rare source of holistic nutrition.
Known in Japan as “the insect of heaven”, the silkworm now returns in a refined new form, designed for modern living.